Good Quality Canned Fish - Canned fish 127 – Tomato
Good Quality Canned Fish - Canned fish 127 – Tomato Detail:
We can supply you different canned fish, such as different size Canned Sardine and Canned Mackerel.
Now we can do 125g 155g and 425g Canned Sardine and Canned Mackerel.
1.Canned sardines in vegetable oil
2.Canned mackerel in tomato sauce
3.Canned Pilchards(sardines) in tomato sauce
4.Canned mackerel in tomato sauce
5.Canned Pilchards(sardines) in tomato sauce
6.Canned sardine in oil with one pepper
Quick Details
Product Type: Fish
Style: Canned
Variety: Sardine & Mackerel
Preservation Process: Oil or Tomato Sauce
Part: Body
Certification: FDA, HACCP, IFS, QS, HALAL
Shelf Life: 3 years
Weight (kg): 0.125
Place of Origin: China
Brand Name: OEM
Product name: Canned Sardine, Canned Mackerel, Tin Fish
Ingredients: Fresh Sardine and Mackerel
Type: Ingredient Canned Sardine Fish Canned Mackerel Fish
Description: Fresh Sardine Canned Sardine, Fresh Mackerel Canned Mackerel
Size: 125/90
Taste: Fresh Fish Meat Taste
Keywords: Bulk Sardine Cans, Bulk Mackerel Cans
MOQ: 1*20FCL
Shelf year: 3 Years Canned Sardine
Label: Lithoprint
Product detail pictures:
Related Product Guide:
Our products are broadly regarded and reliable by end users and can meet up with constantly transforming financial and social requires of Good Quality Canned Fish - Canned fish 127 – Tomato, The product will supply to all over the world, such as: Washington, Belarus, Gabon, We now have been making our goods for more than 20 years . Mainly do wholesale , so we've the most competitive price , but highest quality. For the past years , we got very good feedbacks , not only because we offer good solutions , but also because of our good after-sale service . We are here waiting for yourself for your inquiry.
By Elva from Kuala Lumpur - 2017.12.09 14:01
Product variety is complete, good quality and inexpensive, the delivery is fast and transport is security, very good, we are happy to cooperate with a reputable company!
By Kama from Colombia - 2017.02.18 15:54
