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Wholesale Price China Mexican Seasoning Powder - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Wholesale Price Curry Powder Seasoning - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Factory Cheap Hot Italian Seasoning Powder - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Hot-selling Seasoning Powder For Chips - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Professional China Chicken Flavor Seasoning Powder - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Wholesale Price China Mexican Seasoning Powder - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Hot sale White Powder Seasoning - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
2020 China New Design Beef Seasoning Powder - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Reasonable price All In One Chicken Seasoning Powder - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Manufacturer for Seasoning Powder List - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Chinese wholesale Chili Seasoning Without Chili Powder - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High... -
Low price for Vegetarian Mushroom Seasoning Powder - 2020 NEW CROP 28-30%/36-38% brix HOT/COLD BREAK DRUM TOMATO – Tomato
Product description: 36-38% brix cold break drum tomato BRIX : 28-30/ 36-38% PROCESS: HOT BREAK/ COLD BREAK BOSTWICK: 6-9CM/30SEC LYCOPENE : 50MG/100G MIN COLOR A/B : 2.10MIN ACIDITY: 8% MAX H.M.C : 40 MAX PH: 4.0-4.4 SHELF LIFE: 2 YEARS Raw materials: We only use high quality rape tomatoes, Advantages Large temperature difference Long sunshine time Little rainfall Unique natural conditions Large-scale planting High...
